Malabar Majlis Kuzhimandhi Restaurant is a non-veg focused place in Kottayam that specializes in Middle Eastern / Arabic rice-based dishes, especially mandi. It offers a variety of grilled mandi, fried rice, noodles, and Indian-style non-veg gravies. The pricing seems moderate (for mandi / Arabic-style dishes), and it’s a popular spot for people who want a flavorful mandi experience in Kottayam.

Malabar Majlis Kuzhimandhi Restaurant is known for its flavourful Arabic-style dishes, especially their signature Kuzhi Mandi. Their mandi rice is aromatic and mildly spiced, paired with tender, juicy cuts of chicken, beef, or ribs that are slow-cooked for deep flavour. Variants like Al Faham Mandi, Barbeque Mandi, and Peri-Peri Mandi add smoky, charred, or spicy twists. Along with mandi, they serve rich gravies like Butter Chicken, spicy starters such as Chicken 65, and a range of fried rice and noodles, making the menu perfect for anyone who enjoys hearty, flavour-packed non-veg meals.

A South Indian restaurant in Kumily, Thekkady, offering a multi-cuisine menu with Indian and international options, and featuring a casual, contemporary atmosphere.

A casual, cozy dining spot popular with tourists and locals alike, known for its affordable prices, flavorful food, and convenient services like dine-in, takeout, and delivery. It offers a range of meals including breakfast, lunch, dinner, and dessert, and the most popular dishes are Rice and Kerala Porotta

Explore the charm of Kabab Shack in Kalpetta, Wayanad—a classy haven with a relaxed vibe. Our menu boasts delightful Kebabs, Rolls, Platters, Tikka, and more, capturing the essence of Wayanad. Indulge in premium fresh meat preparations and cool off with our refreshing Slushies, delectable Falooda's, and tempting Ice Creams. Quench your thirst with our diverse selection of Juices, Mocktails, and Shakes. Dive into a culinary adventure with gems like Alfaham Mandi, available in enticing variations such as Peri Peri, Honey Style, Musthani, Kanthari, and Afghani. Each dish is a carefully crafted masterpiece, offering a simple yet sophisticated dining experience. At Kabab Shack, we invite you to savor the charm of Wayanad with every bite.

We as Thoufeeque team proudly prepare the Keralite dishes without losing its authentic taste. We use home made spices and served it with traditional condiments, Our breakfast and dinner dishes are prepared by fast food concept and we make it sure that it’s served fresh and hot in our traditional pots to our guests.

Cuisine: Primarily a vegetarian restaurant serving authentic South and North Indian dishes. It is especially famous for its traditional Kerala "sadya". . Pure-vegetarian restaurant. Offers a wide mix: South Indian, North Indian, Kerala meals, dosas, breads, desserts, etc. Well-known for breakfast items like masala dosa and filter coffee. They also serve a traditional sadya (a Kerala vegetarian feast), with rotating dishes like olan, aviyal, moru, pickles, and more.

Cafeteria-style restaurant; good for lunch breaks, quick eats.

Taqashi Mandi is an Arabian restaurant chain known for its mandi dishes, like the chicken mandi, and al fahm (grilled chicken) options. They serve a variety of grilled and slow-cooked meats and rice, with popular items including Peri Peri Al Faham, Honey Chilli Al Faham, and Al Macsa Chicken Mandi. The restaurants have an elegant, traditional Arabian-style interior and are described as good for family gatherings and group outings.

Sprawling, upbeat place with covered outdoor seating areas providing Middle Eastern meals.

"Chai Paradise" is a popular tea shop with locations in the Kuruva and Padaparamba areas of Kerala. It is known for its traditional tea and snacks. While "Chai Paradise" is a specific business, "Kuruva" could also refer to the nearby Kuruva Island Resort & Spa, which offers accommodation and activities in the area, though the resort does not appear to be associated with the tea shop.

Set among shops and informal eateries, this straightforward hotel is 7 minutes’ walk from a 13th-century Jain temple and 11 km from the Edakkal Caves. Calicut International Airport is 109 km away. Unfussy, air-conditioned rooms feature desks and TVs, as well as tea and coffeemaking facilities. All have private wet rooms, and some offer sitting areas. There’s a relaxed restaurant serving Middle Eastern, Chinese and Indian cuisine. Other amenities include a coffee shop, an airport shuttle and a rooftop deck. Breakfast, Wi-Fi and parking are available.